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Our Latest Reviews
*8oz Filet
We had clients come in from out of town and everyone was very impressed with everything they ordered. The cocktails and wine were absolutely divine, a great start and finish to our evening. The charcuterie board was a great choice! It was honestly one of the best I've ever had. I got the filet my spouse got the salmon. The filet was out of this world good. It cut just like butter and was so flavorful, I also added mushrooms and those did not disappoint! And lastly added the garlic kale as my side and oh my gosh, DELICIOUS! We decided we will be returning the Saturday before Valentine's Day for a more intimate dinner.
Linguini Bolognese
My girlfriend had this and said it was one of the best pasta dishes she's ever had, and her grandfather is from Italy. This restaurant deserves a Michelin rating in my opinion
*16oz Dry Aged Ribeye
By far the best steak I've ever had, and I lived in Argentina, home of steaks, for a semester. It's well worth the price and I can't wait to come again and have some more
*Angus Beef Burger
Hi my name is Tim! and i would just like to say that we had an amazing dinner and a amazing server! we also had a Busser named Shane I think it was and he was very polite and ran our food for us. Quite a Gentleman if i'd say so myself.
Carmelized Onions
These are a perfect and unique side dish to your meal.
*Hong Kong Mussels
I would give the Hong Kong mussels 10 stars out of 5! These were delicious and such an inventive, inspired take on a fine dining staple dish. Strongly recommend you try these mussels! Even my seafood-shy fiancé enjoyed the flavor of these mussels.
Nutella Pie
This pie is absolutely delicious. And for only 6 bucks you can't go wrong
*8oz Filet
Shane was our busser he had excellent customer service and was very nice, he was the nicest busser ive ever had he helped show me around the menu show me what drinks were available. I saw how he was treating other guests and was very polite to them im glad i chose here to eat and enjoy a drink for being out of state this was a good experience all thanks to Shane!
*Shrimp Tempura
This is a super fresh lightly fried appetizer that is absolutely delicious.
*Hong Kong Mussels
Always an excellent "foodie"/fine dining location.
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